Prospect Farm 2

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Filet Mignon (Tenderloin)

This cut is the most tender part of the beef, and highly sought after as the best cut available (but there are very few per animal so they disappear fast). It must not be over-cooked!
Note: These will likely be smaller than what you've been served in a steakhouse - our grass-fed animals are not as large as the feedlot animals.

1 Tenderloin | Approx 0.25 pound @ $29.00/pound = $7.25